Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn’t help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we’re still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.
Service Options: Dine-in · Curbside pickup · No-contact delivery
Health and Safety: Mask required · Staff required to disinfect surfaces between visits ·
Hours
| Saturday | 7AM–11PM |
| Sunday | 7AM–11PM |
| Monday | 7AM–11PM |
| Tuesday | 7AM–11PM |
| Wednesday | 7AM–11PM |
| Thursday | 7AM–11PM |
| Friday | 7AM–11PM |
Address and Contact Information
Address: 2701 US-77 BYP, Kingsville, TX 78363 Phone: (361) 221-9559 Website: https://locations.whataburger.com/tx/kingsville/2701-s-us-highway-77-byp.html/?utm_source=yextpages&utm_medium=locallistings&utm_campaign=yextpages