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Modern steakhouse featuring meats aged on-site, seafood, traditional sides & an extensive wine list.
Service Options: Dine-in · Curbside pickup · No delivery
Health and Safety: Reservations required · Mask required · Staff required to disinfect surfaces between visits ·
Hours
| Tuesday | 12–10PM |
| Wednesday | 12–10PM |
| Thursday | 12–10PM |
| Friday | 12–11PM |
| Saturday | 5–11PM |
| Sunday | 3–10PM |
| Monday | 12–10PM |
Address and Contact Information
Address: 2 Middle Neck Rd, Roslyn, NY 11576 Phone: (516) 627-7270 Website: http://www.bryantandcooper.com/
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Related Web Results
Bryant & Cooper – POLL RESTAURANTS
Bryant & Cooper Steakhouse. ADDRESS. 2 Middle Neck Rd Roslyn, NY 11576. PHONE. 516-627-7270 · World’s First 6 Star Diamond Steakhouse.
Bryant & Cooper Steakhouse Restaurant – Roslyn, NY …
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City “steak house experience” to Long Island. Not only would …
BRYANT & COOPER STEAK HOUSE – 816 Photos & 371 …
371 reviews of Bryant & Cooper Steak House “As the big steak places go, I like this one the best. Smallish bar … Roslyn, NY 11576. Directions.
Review Summary
Robert Michaels
… . What is a plus is that the food you eat and enjoy there can be gotten in their butcher store next door and can be prepared by you and your inimitable style. Also …
Chad White
Great service, staff were great, food and the drinks were good.
russell karmel
High quality steak experience with equally high prices…
Dennis Denev
Bryant & Copper is something different. It is not just a steakhouse; this restaurant is a perfect combination of ambiance, service, and perfectly prepared and served food. A city resident for more than a decade now, I have been rediscovering LI with fresh eyes lately. The staff is pleasant, and they greeted us warmly from the stat. The wine selection was decent, and our waiter made an excellent recommendation. The wine paired well with the porterhouse, which was cooked to perfection. We will come back again.
Brittany Williams
They are a perfectly respectable restaurant. If you want a pleasant and well tended experience, trust this review that you will definitely recieve it. They not only have a dedicated crew at the bar that make excellent drinks, but they actually have individuals on the floor just in case you are in need of extra assistance. Jon and Ruben (I hope I’m spelling their names correctly) are superb at their jobs. Absolutely amazing. We’re currently in the middle of dessert. I’m sure it will be just as amazing as their prime rib.
Luboslav Bujnak
Covid 19 restrictions and separation are NOT being followed so heads up if u have not had a shot . We were seated within 2 feet of other ppl so thanksParking: Valet only, very prompt and nice- there is no drink menu and when u ask for basic drinks aka mojito or Moscow mule, they can’t do it- food was either oversalted (Cajun ribeye steak) or understated- zucchini sticks were undercookedThe good :Steak was cooked to exact temp as askedMashed potatoes were greatI have never left a restaurant within 45 min of getting there, i guess there is a first time for everythingLucky for us the Michelin rated Greek restaurant in queens came to the rescue of our anniversary dinner and saved the dayWould i recommend it? Nope, there are better places on LI at $100+ range per person