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Historic deli serving up signature French dip sandwiches & other comfort fare in busy communal digs.
Service Options: Dine-in · Curbside pickup · Delivery
Health and Safety: Mask required · Staff wear masks · Staff get temperature checks · Staff required to disinfect surfaces between visits · Safety dividers at checkout ·
Hours
| Thursday | 7AM–9PM |
| Friday | 7AM–9PM |
| Saturday | 7AM–9PM |
| Sunday | 7AM–9PM |
| Monday | 7AM–9PM |
| Tuesday | 7AM–9PM |
| Wednesday | 7AM–9PM |
Address and Contact Information
Address: 1001 N Alameda St, Los Angeles, CA 90012 Phone: (213) 628-3781 Website: https://www.philippes.com/
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Related Web Results
Philippe The Original: French Dipped Sandwiches – Los …
Philippe’s “French Dipped Sandwich” is the specialty of the house and consists of either roast beef, roast pork, leg of lamb, turkey, pastrami or ham served on a …
Menu: French Dips, Sides, Chili & More – Philippe The Original
Los Angeles, CA 90012. 213-628-3781 [email protected]. Open Daily 7 a.m. – 9 p.m.. Menu · Store · Shipping · Events · Public Relations.
About Us – Philippe The Original
Philippe’s “French Dipped Sandwich” is the specialty of the house and consists of either roast beef, roast pork, leg of lamb, turkey or ham served on a lightly …
Review Summary
morgan connolly
I enjoyed the beef sandwich, side of Mac salad, and a slice of pumpkin pie.
janneau fire
Desserts include apple pie, cream pies, rice pudding, egg custard, baked apples.
M Alva
Very nostalgic, friendly staff, yummy food, tasty lemonade
Charles Bohe
We started our evening at Philippe the Original for their double dip French sandwiches. The sandwiches were excellent with the meat cooked perfectly. One aspect that was nice about Philippe The Original is that there was plenty of free parking, a real treat in LA. Even with the Covid precautions we were able to go in and find an empty booth at about 7PM. May be a little crowed during peak meal times. The dill pickle was excellent. The potato salad had chopped dill pickles added which created a marvelous taste.
Marissa “Mari” Nicole
This is one of LA’s gems, they’ve been here longer than some of the buildings in downtown! Serving sandwiches since 1908, you have to give em a try. Today I had the turkey dip, but I’m a fan of the beef dip too! I hear the NY pastrami is one of their signatures as well and don’t forget to ask for extra dip, cause who doesn’t like soggy bread?! I also added some Swiss cheese just to add some other flavors. I snagged a pickle but I have yet to try their other sides, though they were well dug into, so I’m sure they’re just as good. Fun lunch spot, they have indoor and outdoor seating. Indoors is a cute little lunch hall style room with a snack bar on the way out in case you need something sweet to end with because their sandwiches are so savory. They even have a house mustard that comes highly suggested. Definitely enjoy this little trip to the past as it’s still counter service only and historic memorabilia all over, they still take great pride in their service to LA.
Claire Lee
Stepped back into time.WAIT TIME: 15 min lining up on a Monday afternoonGot the beef dip, single-dipped.Lamb was also juicy and flavorfulSides:Pickled eggColeslawI liked that everything wasn’t overly salted or seasoned. Pickled egg was sour and refreshing. Coleslaw was standard and not so sweet just to my liking.Sawdust on the floor – never seen this before and had to google it! Sawdust is highly absorbent and can quickly contain spills of water or any liquid. It is also used to absorb smells. Apparently this is a thing of the past?